Cretan Cuisine: A culture of flavors

1st, 2nd & 3rd grade Primary School

Cretan Cuisine: A culture of flavors

Educational program for elementary school children 

Number of children per program: 20 - 25 | Duration: 90 '


What foods did Minoans have on their diet? What products does Crete produce? How many traditional Cretan recipes can we find?

Through a journey back in time, children explore the culture of Cretan cuisine and find out unique recipes. Discovering cooking tips, students create a map of the Cretan cuisine and choose their own fresh ingredients to cook the most imaginative Cretan flavors. What dish would you like to cook today?

Available from: April 2020